Hot Sauce

Hot Sauce Review: Serrano Dill by To Hi Guys

by

If you’re a hot sauce enthusiast, you’re in for a treat. Today, we’re taking a look at Serrano Dill, a unique and flavorful sauce from To Hi Guys, a company based in Barrie, Ontario.

Made with fresh Serrano peppers and dill herbs, this sauce boasts a distinct aroma reminiscent of a pickle. It’s not too spicy, but definitely packs a punch.

So, if you’re looking for a sauce that’s both flavorful and spicy, read on to find out more about Serrano Dill.

Tijuana Tom’s Reapers Calling Hot Sauce Review

by

Reapers Calling by Tijuana Tom’s is not your average hot sauce. It’s made with Carolina Reapers and Trinidad Moruga Scorpion Peppers, two of the hottest peppers on the planet.

But what sets this limited edition sauce apart is the addition of Third Moon Brewing Co’s Double Stout. This unique pairing creates a bold and flavorful sauce that’s not for the faint of heart.

In this review, we’ll take a closer look at Reapers Calling and see if it lives up to its fiery reputation.

Tijuana Tom’s Garlic Lovers Hot Sauce Review

by

If you’re a garlic lover and a fan of hot sauce, then Tijuana Tom’s Garlic Lovers hot sauce might just be the perfect condiment for you.

Made with a blend of fresh garlic and a combination of hot peppers, this hot sauce is not for the faint of heart. Tijuana Tom’s calls it “the ketchup of hot sauce,” and it’s easy to see why. With its bold and savory flavor profile, this hot sauce is sure to become a staple in your kitchen.

Whether you’re adding it to your favorite dishes or using it as a dipping sauce, Tijuana Tom’s Garlic Lovers hot sauce is a must-try for any hot sauce aficionado.

Hot Sauce Review: Elle Pique Elle (Hell Pickle) by Britannia Mills

by

Get ready to spice up your taste buds, folks! Today, we’re reviewing Elle Pique Elle, the hot sauce from Britannia Mills that will add some serious zing to your meals.

With a name that means “Hell Pickle,” you know this sauce means business.

Made with jalapenos, cucumbers, vinegar, salt, spices, and maple sugar, this sauce has a unique flavor that’s both spicy and crunchy. It’s not too hot, so even those with sensitive palates can enjoy it. Plus, it’s the perfect condiment for hot dogs, sausages, and burgers.

So, whether you’re a seasoned hot sauce veteran or just looking to add some excitement to your meals, keep reading for our review of Elle Pique Elle hot sauce!

Hot Sauce Review: Dawson’s Cedar Smoked Garlic

by

If you’re a fan of hot sauce, you’ve likely heard of Hot Ones, the web series that challenges celebrities to eat progressively spicier wings while answering interview questions. One of the sauces featured in Season 17 was Cedar Smoked Garlic from Dawson’s Hot Sauce.

This sauce has gained a reputation for its unique smoky flavor and manageable heat, making it a popular choice among hot sauce enthusiasts. In this review, we’ll take a closer look at what makes Cedar Smoked Garlic stand out and whether it lives up to the hype.

Poirier’s Louisiana Style Sauce by Heartbeat Hot Sauce Review

by

If you are a hot sauce enthusiast, you might want to add Poirier’s Louisiana Style Hot Sauce to your collection. This hot sauce is a classic Louisiana-style sauce, crafted by Heartbeat Hot Sauce, with a signature touch by Dustin Poirier.

Made with aged cayenne peppers, vinegar, red habanero, sea salt, celery, garlic, and canola oil, this sauce packs a punch while also offering a unique and complex flavor profile.

In this review article, we will take a closer look at Poirier’s Louisiana Style Hot Sauce and explore what makes it stand out from the rest.

Why is Xanthan Gum Used In Hot Sauce

by

Hot sauce is a beloved condiment that is enjoyed by people all over the world. Whether you like your hot sauce mild or spicy, there is no denying that this flavorful sauce is a staple in many kitchens.

One of the key ingredients that you may find in many hot sauce recipes is xanthan gum. But why is xanthan gum used in hot sauce?

In this blog post, we will explore the reasons behind this common ingredient in hot sauce.

Review: Blueberry Ghost Pepper Pie by That Guy’s Sauces

by

Blueberry Pie Ghost Pepper hot sauce? What an odd combo you might think. Well, you would be wrong! This has been one of the most eye-opening hot sauces I have ever tried. So unique, so sweet, and so flavourful.

Before trying this hot sauce, I never thought I would be able to enjoy my morning fruit and yogurt with a little bit of spice. But this changed everything!

Hot Sauce Review: Local Talent Pineapple Mango Habanero

by

Back at it again in 2023 with a review for one of my favourite Canadian hot sauce makers. This is Pineapple Mango Habanero from Local Talent Hot Sauce.

I opened this bottle on New Year’s Eve to share with a few friends over some wings. I think they made a good choice when choosing this sauce.

Pineapple Mango Habanero is a sweet, saucy, and spicy addition to any meal that needs a kick. With its colour as vibrant as the taste, this hot sauce is a knock-out for sure.

Smoke Show: Lightly Smoked Jalapeno Hot Sauce Review

by

Smoke Show out of Montreal makes a really awesome Jalapeno hot sauce. They lightly smoke the jalapenos to boost the flavour of this sauce. The jalapenos also provide a mild but sharp heat.

This hot sauce tastes savoury, smoky, and just a little bit tangy. If you are into hot sauces that add flavour with a tiny bit of heat, this one from Smoke Show might be the sauce for you!