Peppers are one of the most diverse and rewarding crops you can grow in your garden. From the sweet crunch of a fresh bell pepper to the fiery kick of a ghost pepper, the world of Capsicum offers an incredible range of flavors, shapes, colors, and heat levels. But with hundreds of varieties to choose …
Dive into our latest review of Pineapple Heat Stress by JR’s Hot Sauce – where smoky pineapple meets the perfect heat.
A sauce that’s not just tasted but experienced. Find out why this blend of sweet, savory, and spicy is a must-have for your condiment collection..
#HotSauceReview #PineappleHeatStress #FlavorAdventure
Looking to turn up the heat on your meals?
Look no further than Bad Guy Sauce from Villain Sauce Co. This smoky, tangy concoction brings a fiery kick that lingers long after the first bite, making it the perfect addition to sandwiches, sausages, nachos, and more.
With its inviting aroma and complex heat profile, Bad Guy Sauce is a must-have for any hot sauce enthusiast seeking that perfect balance of flavor and spice.
Get ready to embark on a tantalizing taste adventure with Sauce Bae’s Hotter Habanero Sauce!
Packed with bold flavors and just the right amount of heat, this fiery concoction is a game-changer for spice lovers everywhere.
From its fresh and fruity flavor profile to its versatile applications in the kitchen, Hotter Habanero Sauce is sure to elevate your meals to new heights.
So, why wait? Dive into a bottle today and experience the sizzle for yourself!
Ready to challenge your palate? Dive deep into the fiery yet flavorful world of “Frank’s Ghost” by The Capsaicin Cartel, hailing all the way from Quebec.
A unique fusion of Cayenne, Ghost, and Green peppers, this creamy orange concoction doesn’t just offer an aromatic vegetal taste. It packs a punch of sharp, unapologetic heat, courtesy of those sneaky ghost peppers.
Prepare yourself for a zesty journey as we delve into the secrets behind the spicy sensation that is “Frank’s Ghost.” Prepare your taste buds – it’s going to be a sizzling ride!
Tangy is a Serrano and Ghost pepper sauce made by Tasty Heat in Winnipeg, Manitoba. This bottle was a gift from a good friend in Toronto. I was very excited becuase I had been meaning to try some hot sauce from Tasty Heat.
This hot sauce is a vinegar forward sauce that is definitely Tangy. It has a mild heat and is said to go great with seafood, but it also worked well with some of my other meals.
If you’re into tangy sauces with the sharp heat of fresh ghost peppers, then this is the sauce for you.
Ghost Pepper and Molasses hot sauce by Kultivar & Co would be great on BBQ ribs. The molasses is sweet and earthy and the ghost peppers provide just enough heat to make it enjoyable.
The uniquely shaped and clear bottle showcases the chunky and ingredient rich hot sauce contained inside.
Floating around the hot sauce you can see bits of blended coffee, cayenne peppers, and dates.
This offering from Kultivar definitely has what it takes to fall into the craft hot sauce category.
What a surprising find!
Smoky Mountain Punch by Villain Sauce Co. from Brantford, Ontario. Wow!
Back when I was working in Toronto, I used to listen to Kim Mitchell’s radio show on Q107. He had this segment called “Damn I wish I wrote that! Where he would play songs that he wish he wrote.
Well, this is my “Damn I wish I made that” segment because damn I wish I made this sauce!
Smoky, spicy, flavourful, the whole 9 yards. Smoky Mountain Punch by Villain Sauce Co. is a great-tasting hot sauce made with many different types of peppers. Also, this is the first hot sauce I’ve tried that includes smoke flavour as an ingredient.