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Home Made Taco Bell Hot Sauce

This homemade Taco Bell Hot Sauce mimics the classic flavor with red jalapeños, spices, and a tangy kick of vinegar. Perfect for adding a zesty heat to your favorite dishes!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Cuisine: Mexican
Keyword: Hot Sauce
Servings: 2 Cups

Equipment

  • 1 Blender
  • 1 Sauce Pan

Ingredients

  • 6-8 Peppers Red Jalapeno Peppers
  • 1 Can Tomato Sauce (8oz)
  • 1/3 Cup Water
  • 2 tsp Chili Powder
  • 2 tsp Cayenne Powder
  • 2 tsp Cumin
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1/2 Cup Vinegar
  • 1 tsp Paprika
  • 2 tsp Salt
  • 1 tsp Sugar

Instructions

  • Wash and rough chop the Jalapeno peppers
  • Add all of the ingredients to the blender and blend until smooth (add more vinegar and water to taste if you need to thin the sauce)
  • Add the contents of the blender to the stove pot
  • Bring the sauce to a boil, reduce heat to low-medium and simmer for 5-10 minutes
  • Pour into a container and let cool before serving or storing