Review: Blueberry Ghost Pepper Pie by That Guy’s Sauces
Blueberry Pie Ghost Pepper hot sauce? What an odd combo you might think. Well, you…
Hot Sauce Review: Local Talent Pineapple Mango Habanero
Back at it again in 2023 with a review for one of my favourite Canadian…
Smoke Show: Lightly Smoked Jalapeno Hot Sauce Review
Smoke Show out of Montreal makes a really awesome Jalapeno hot sauce. They lightly smoke…
Hot Sauce Review: Dawson’s Big Smoke Chipotle Sauce
Another gem from Dawson’s Hot Sauce, Big Smoke Chipotle is a smoky and spicy hot…
Hot Sauce Review: Dawson’s Sichuan Ghost Pepper Sauce
Dawson’s Hot Sauce always continues to amaze me with its unique hot sauces. Sichuan Ghost…
Roothams Gourmet Ontario Red Crimson Hot Sauce Review
Ontario Red Crimson Hot Sauce by Rootham’s Gourmet is a Sriracha-style sauce made with locally…
5 Things You Need To Know To Grow Hot Peppers Indoors
Learning how to grow peppers indoors can be quite challenging, especially when growing super-hots. Hot…
Hot Sauce Review: Hurt Berry Farm’s Starless Mole Sauce
Starless is a smoky mole sauce made by Hurt Berry Farm. It is dark, chocolatey,…
Does Hot Sauce Ever Expire?
The spice cabinet in your kitchen is never complete until you add a bottle of…
Smoky Chipotle by Supernova Hot Sauce Review
Smoky Chipotle by Supernova Hot Sauces is a smoky and tangy thin hot sauce that…
About Us
Welcome to The Hot Sauce Guy! I’m Mike, your guide to the spicy world of hot sauces and the creator of Spicy Riffs Hot Sauce. From Canada, I share the hottest reviews, pepper-growing tips, and sauce recipes with a touch of rock and roll.
My passion? Crafting the perfect blend of heat and flavor. Whether you’re here for the fire or the flair, get ready for a journey into the world of spicy delights.
Let’s turn up the heat together!