Roothams Gourmet Ontario Red Crimson Hot Sauce Review
Ontario Red Crimson Hot Sauce by Rootham’s Gourmet is a Sriracha-style sauce made with locally…
5 Things You Need To Know To Grow Hot Peppers Indoors
Learning how to grow peppers indoors can be quite challenging, especially when growing super-hots. Hot…
Hot Sauce Review: Hurt Berry Farm’s Starless Mole Sauce
Starless is a smoky mole sauce made by Hurt Berry Farm. It is dark, chocolatey,…
Does Hot Sauce Ever Expire?
The spice cabinet in your kitchen is never complete until you add a bottle of…
Smoky Chipotle by Supernova Hot Sauce Review
Smoky Chipotle by Supernova Hot Sauces is a smoky and tangy thin hot sauce that…
Saving Pepper Seeds: How To Harvest Seeds From Pepper Pods
Saving pepper seeds from your hot pepper pods is a great way to ensure you…
Hot Sauce Review: Sunny by Tasty Heat’s
Sunny by Tasty Heat’s hot sauce is a Habanero and Ghost pepper-based hot sauce made…
The Hot Sauce Co. Peppers & Pickles Review
Peppers and Pickles from The Hot Sauce Co is great for peak summertime grilling. Every…
Hot Sauce Review: Ruthless Hot Sauce Habanero
I found a bottle of Habanero sauce by Ruthless Hot Sauce at a Farmboy in…
Front St Heat + Front St Fire Hot Sauce Review
Front St Heat claims to be Canada’s premium hot sauce, but is it true? Maybe…
About Us
Welcome to The Hot Sauce Guy! I’m Mike, your guide to the spicy world of hot sauces and the creator of Spicy Riffs Hot Sauce. From Canada, I share the hottest reviews, pepper-growing tips, and sauce recipes with a touch of rock and roll.
My passion? Crafting the perfect blend of heat and flavor. Whether you’re here for the fire or the flair, get ready for a journey into the world of spicy delights.
Let’s turn up the heat together!